What are the Different Types of Chopsticks?įirstly we must understand that not all chopsticks are created equal! There are actually a few different types of chopsticks, each with its own unique benefits. The only issue is, learning how to use them can be a daunting task. Here's where Sonosopa come in, we have put together a short guide to deliver a fool-proof chopstick eating technique, which will allow you to master the skill in no time. It’s a fork, knife, pair of tongs, a whisk, and a steamer stand all in one. Western people might find it hard to accept concerning the public health, but such behavior expresses the hospitality and kindness that you should not deny it.Chopsticks are probably the most versatile Japanese kitchen utensil ever. By placing your chopsticks like this you will remind your host of joint chopsticks sticks which is connected with dead and funerals.Ī very common scene on the round table where Chinese people get together to have meal is people will pick up food and put it to your plate with their own chopsticks. Especially do try not to place your chopsticks straight up in your bowl. Below we also have some important Chinese etiquettes to share, which may have some overlap with other asian cultures.ĭo not use them as a fork, and don’t stick both chopsticks in your meal! Chinese believe in the after life and by sticking the chopsticks in the meal you are inviting the spirits to eat it.

If you want to show off some skills in Asia, you’ll have to practice first at home.

Of course, you won’t be able to use chopsticks right away. Checkout the great video below to learn the basics. Do you want to learn to use chopsticks? When having a meal in China, it’s important to use the chopsticks correctly.

How to use chopsticks